Homemade tomato fried meat
By VicentaLakin
Recipe Recommendations
Steps for Homemade tomato fried meat

1
Get ready for food: tomatoes cut, skinny slices, garlic, ginger。
2
Skinny meat, pickles and pickles for 15 minutes。
3
Just cut the fat off, and the hot pot frys the fat first。
4
Then put it in ginger-sniff。
5
Put it in the pickled skinny meat for a while。
6
Scrambled to the point where it's hot。
7
There's bottom oil in the pot. You don't have to put any more oil in it。
8
Put the tomatoes in。
9
The saline fire turned out the juice。
10
Add an appropriate amount of water fire to the lid and boil it for about three minutes。
11
In the end, the scrawny meat was poured back into the pot for one minute。
12
The soup is just out of fire。
13
Get some onions while it's hot。
14
The finished chart。
15
The finished chart。