I don't know
By VicentaLakin
I can't stand the smell of the eardrum. It's nice to have a little fragrance, but it barely tastes like that
Recipe Recommendations
- folded ears 300g
- bacon 100g
- onion Subparagraph 1
- Jiang 2 tablets
- garlic 3 petals
- soy sauce 1 teaspoon
- mature vinegar 1 teaspoon
- salt a little
- sugar a little
- salty and fresh
- fried
- half an hour
- ordinary
Steps for I don't know
1
Material ready。
2
Scratch your ears and wash them。
3
Slice. Scratch。
4
We'll have to put some meat in the pot。
5
Put it in the garlic sauce
6
Put it in your ear。
7
Add soy sauce, vinegar, sugar, salt sauce
8
Fire 3 or 4 minutes