Garlic artery
By VicentaLakin
Artemisin is rich in nutrients, tastes clean, smells fragrance, garlic is fried to garlic, and it is put in a quick spin, with salt and chicken powder and delicious。
Recipe Recommendations
- crowndaisy chrysanthemum 300 grams
- garlic 5-merous
- edible oil 2 tablespoons
- salt 3 grams
- chicken powder 2 grams
Steps for Garlic artery
1
Food ready。
2
Artemisine washes clean little pieces, garlic cuts。
3
The boiler is put in edible oil, and the oil is put in garlic and fried。
4
Scrambled to microcog yellow。
5
Put it in the artemisinin section。
6
One minute of fire。
7
Put the salt in。
8
Put in chicken powder。
9
It's a good way to turn the fire on。
10
Load the plate。Garlic artery Make Tips
It should not take too long to turn over and keep the food in a good state。