Pork mashed spring rolls with snow vegetables

I already knew it was the beginning of spring today, and it was still 18 o'clock in the afternoon!

Every year before the beginning of spring, I can always see ducks or mandarin ducks playing on the cold water. I can experience the artistic conception of "the duck prophet in spring water heating", which is to see the scene of willow buds sprouting. There is also the ear-piercing sound of firecrackers at this time of the beginning of spring every year. Others seemed to have no special feeling.

But this year, I decided early on that I would make spring rolls so that my family could come and "bite" them. I got up early yesterday morning and rushed to the market early. Because I had done my homework in advance, I knew that there was only one family selling spring roll skins. When I found out I was there, the boss replied that spring roll skins would usually come at this time, but for some reason, I came very late this time. I asked him how long it would take to get there, and he said it would take about an hour. So I had to wander around the market for a while and went to the place selling snow vegetables near the spring roll skins. I told the landlady to buy snow vegetables for one yuan. By the way, I chatted with the landlady about the need to eat spring rolls at the beginning of spring. When I heard that, she actually put down the business and went to the place selling spring roll skins and asked if there were any spring roll skins for sale. I almost fainted! Later, I felt that it was too difficult to wait for an hour, so I gave 3 yuan to the owner selling spring roll skins and asked him to keep it for me. I would come back and get it later.

When I went back to pick up the spring roll skins after about 2 hours, I realized that I was really wise! Because I found that except for about 10 spring roll skins (3 yuan) left for me by the boss, all the spring roll skins had been sold out.

In fact, I know that spring rolls should contain leeks, bean sprouts and other vegetables, but that would be too common! The spring rolls fried by my aunt are very good, but they are basically filled with leeks, bean sprouts and so on. This time I used snow vegetables and minced meat as stuffing for spring rolls. I thought my parents would be more disgusted, but I didn't expect my mother to have a discerning eye and said that this stuffing tasted more delicious! Especially the taste of the snowy vegetables I bought was summarized through my long-term practice. My mother said that this chewy snowy vegetables taste really good with mashed meat!

However, my father couldn't eat more because his digestion was not very good, so he only let him eat one. In addition, he also served him a bowl of porridge! The elderly and children should not eat too much spring rolls because they are difficult to digest and are also angry. Of course, beautiful girls who love beauty cannot eat too much. The calories of fried food are quite high! So Diandian, I ate one and a half for breakfast in the morning, and shared four spring rolls with my husband at noon. It's already super high calories, so I can only drink porridge and vegetables at midnight at night, including I can't eat meat tomorrow. Otherwise, although I'm full of food, I'll pay the price of my body!