Delicious shredded potatoes
By BrianBailey
Ingredients: chicken essence
Recipe Recommendations
- potatoes one
- Hangzhou pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- red pepper appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white vinegar appropriate amount
- pepper appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Delicious shredded potatoes
1
Cut the potatoes into evenly thin threads.
2
Cut green onions, ginger, garlic, and red peppers for later use.
3
Cut the pepper into shreds.
4
Wash shredded potatoes in water 2 - 3 times, remove and set aside.
5
Add oil into the pan, add pepper and stir-fry, and remove and use it.
6
Add onions, ginger, garlic, and dried peppers into the pan and saute until fragrant.
7
Pour in shredded potatoes and stir-fry over high heat.
8
Add white vinegar and salt while frying.
9
Finally add the chicken essence, stir-fry well and serve on a plate.Delicious shredded potatoes Make Tips
If you master the following methods, you will stir-fry the shredded potatoes: cut the shredded potatoes as evenly as possible, without a knife; put the shredded potatoes into clear water and wash the starch on the surface for 2 - 3 times, and wash the starch on the surface. The shredded potatoes will become whiter and crispy; When frying, use pepper to stir-fry, first fry, remove it out, then pour in the shredded potatoes, stir fry quickly, while adding salt, vinegar, monosodium glutamate, etc. to the water. You can add vinegar earlier, but if you leave it late, you will use shredded potatoes to stir-fry noodles. Let me serve the food next!