Lemon and salmon
By VicentaLakin
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for Lemon and salmon

1
Shaving some lemon peels。
2
Squeeze some lemonade。
3
Two to three yolks。
4
Some condensation continues to occur during insulation。
5
A number of butters continue to be evenly mixed with residual temperature。
6
IT'S NOT MUCH TO ADD SEA SALT/SALT AND PEPPER。
7
High-quality salmon fry to their favorite clinker。
8
Put some sauce on the pot。
9
OKAY, YOU CAN HAVE IT WITH THE OTHER DISHES