Scrambling
By VicentaLakin
Make simple, very delicious。
- salty and fresh
- fried
- ten minutes
- simple
Steps for Scrambling

1
The unfrozen squid was removed from the bamboo tag。
2
Down to the pan。
3
Join the barbecue sauce。
4
Turn it up。
5
It'll fry the squid inside with shovels。
6
Press pressure。
7
Add salt。
8
Load。
9
DoneScrambling Make Tips
Watch out for hot oil spills。