We'll cook the powder

By VicentaLakin

We'll cook the powder
A pot of duck bamboo soup is cooked, which is used to cook flour。

Recipe Recommendations

  • wide powder appropriate amount
  • cured duck and bamboo shoots soup appropriate amount
  • qingshui several
  • green garlic Xiao Xu

Steps for We'll cook the powder

  • Make We
    1
    Wash it wide。
  • Make We
    2
    Cold water soaks。
  • Make We
    3
    A night of powder。
  • Make We
    4
    Cook it, pour it out。
  • Make We
    5
    Pick up some of that pickles。
  • Make We
    6
    No more soup, just the right amount。
  • Make We
    7
    Put some ducks in there。
  • Make We
    8
    Garlic wash。
  • Make We
    9
    Cut the end。
  • Make We
    10
    I'll cook the pot with wide powder and garlic。
  • Make We
    11
    The finished product。
  • We'll cook the powder Make Tips

    It tastes salty enough. It doesn't need any more。

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