Meat and eggplant
By VicentaLakin
Recipe Recommendations
- eggplant appropriate amount
- minced meat appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- corn starch appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Meat and eggplant
1
Cheese is clean。
2
Scrambling blades are even in salt grabs for 10 minutes。
3
Pickled eggplants with water。
4
Meat and garlic。
5
The hot oil in the pot is put in the meat and garlic paste is put in a little wine。
6
Put the eggplant in the double。
7
Into the bowl, raw, old, sugar, salt, starch, evenly mixed water
8
Pour the juice on the eggplant and make it even for three minutes。
9
Get the juice out of the pot。
10
The noodles, the rice is delicious。
11
The finished chart。