Olay slices, squid and black chicken stew

By FrankHoeger

Olay slices, squid and black chicken stew
Today is the New Year's Eve. Everyone has a happy New Year, so let's stew a chicken. Haha, a native chicken was caught in the countryside during the New Year. We all eat black-bone chicken here. Hehe, this Olay slice is what we have always called it. In fact, it is slicing bamboo shoots into slices. In the first half of the practical use of squid, there are ways to make a pattern knife.

Recipe Recommendations

  • black-bone chicken appropriate amount
  • Olay tablets appropriate amount
  • squid appropriate amount
  • pepper appropriate amount
  • salt appropriate amount

Steps for Olay slices, squid and black chicken stew

  • Make  step 0
    1
    Ingredients: One black-bone chicken.
  • Make  step 1
    2
    Squid, I have already torn off the film.
  • Make  step 2
    3
    Olay slices (slice the bamboo shoots into thin slices).
  • Make  step 3
    4
    Now start cutting the squid flowers. Slice the squid obliquely at 45 degrees first without cutting it.
  • Make  step 4
    5
    Cut the squid again 90 degrees.
  • Make  step 5
    6
    Cut it, and then cut it into a few pieces along the line.
  • Make  step 6
    7
    Add some water to boil off the chicken blood.
  • Make  step 7
    8
    Add water again to cover the chicken, add appropriate amount of pepper, and then simmer for an hour and a half.
  • Make  step 8
    9
    After an hour and a half add the Olay and cook for half an hour.
  • Make  step 9
    10
    Cook for half an hour, add the squid flowers and cook for ten minutes.
  • Make  step 10
    11
    La la la, you can start eating.