Scrawny broth
By VicentaLakin
Recipe Recommendations
Steps for Scrawny broth

1
Ready: sprouts, thin meat。
2
Clean up the sapling。
3
Pork slices are salted with pickles for 10 minutes。
4
The pot's boiling。
5
Put it in the scrawny meat that's salted, and stay put。
6
After a minute or so of immersion, the thin meat is almost ripe。
7
And then it'll burn in the fire。
8
It's about a minute's worth of cooking。
9
The finished chart。
10
The finished chart。