Pickle
By VicentaLakin
The difference is that we have lots of white flowers in our fields, and the difference is that the old, the fat, the fat, the fat, the old, the older we grow, the longer we grow. My old man always picks some of them, they're a lot of them, and we really like them. They usually cook soup, they've seen them the other day, they try to mix them, they're delicious。
Recipe Recommendations
- cauliflower appropriate amount
- minced garlic appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- oil appropriate amount
Steps for Pickle
1
The cabbage was washed clean, two times more, and it didn't look dirty, but there were lots of impurities, very broken leaves, etc., and watch carefully for snails。
2
Get ready for garlic。
3
Burn a pot of water and put it in cabbage。
4
It's hot, it's hot, it's hot, it's hot, it's hot, it's hot。
5
It's just a part of a hot pickle out of the plate. I've got a big basket。
6
Hot pot oil。
7
When the oil is hot, it pours into the garlic paste because the garlic paste is broken and the pot smells good
8
Add a little sugar, raw smoke, pelican oil, no salt
9
Combination。
10
The cabbage is mixed in. They'll have plenty of water on the plate, so it's too much water。
11
It's still good. It's never been tedious