snail soup and grapefruit peel
The fourth dish taught by my father, and I personally like the continuous feeling. I forgot that the five cups of chicken last time required a cup of vinegar!
Recipe Recommendations
- grapefruit skin appropriate amount
- broth appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for snail soup and grapefruit peel
1
First, treat the grapefruit peel, cut the grapefruit peel and soak it in water! Soak for about ten to twenty minutes, then pinch dry the water, then put it in the water to cook, then take out the pinch dry water, soak for another ten to twenty minutes, and pinch dry. (This can remove the bitterness!)
2
After boiling, add the grapefruit peel and bring to a boil. The grapefruit peel made in this way will taste delicious with snail soup, and it will be delicious!3
After boiling, add the grapefruit peel and bring to a boil. The grapefruit peel made in this way will taste delicious with snail soup, and it will be delicious!