Tomato stew
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- tomato appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- coriander appropriate amount
- pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- spiced powder appropriate amount
- soybean paste appropriate amount
- boiling water appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for Tomato stew
1
Tomatoes and onions wash。
2
Beef immersed in bleeding water, sliced into ginger。
3
Put a piece of beef in the pot, with pepper and wine。
4
It's hot and hot in the pan, and it's in ginger and pepper。
5
Put the beef in flat。
6
Tomato slices in the pot, soy sauce, soy sauce, old smoke, and a flat fragrance。
7
I'll put a little wine on it。
8
It's a lot of water。
9
Put the lid on the air and press it for 30 minutes, and the time will be adjusted to the amount you make。
10
Time is running out of air and the fire is gathering juice。
11
The fragrance is available on the board。
12
The finished chart。Tomato stew Make Tips
It's perfect for beef and tomatoes