Tofu has a good taste and a smooth and tender taste. How can I have New Year's Eve dinner without it?
For this year's New Year's Eve dinner, I made a new attempt to cook tofu dishes with cola that children like. There was still a lot of cola left that my niece bought after marriage. The weather became colder and colder, so she simply used it to cook.
Because it was several degrees below zero on the day of the New Year's Eve dinner, the whole family was waiting for the banquet to start, and it was difficult for everyone to wait, so we had to give up and serve it to the table without taking a photo. Unlike those stewed dishes, you can prepare them in advance and put them away, so you can have time to fiddle with and take pictures.
As expected, this dish was so popular that I finished it all.
I was done eating the food, but I missed the delicious food before I took it. I found time to make some more, and I had this opportunity to meet everyone...
Cola tofu
Recipe Recommendations
- tender tofu 400 grams
- Cola 300ML
- pork 150 grams
- green pepper appropriate amount
- red pepper appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- cooking oil 1 teaspoon
- salt appropriate amount
- salty and sweet
- burn
- ten minutes
- ordinary
Steps for Cola tofu

1
Prepare tender tofu.
2
Prepare green and red peppers, garlic, and onions.
3
Prepare light soy sauce and cola.
4
Wash the green and red peppers, remove the seeds, and cut into small pieces; cut the onions and garlic into thin strips for later use.
5
Wash the pork and cut it into small slices.
6
Add pork to light soy sauce. Add starch and mix well; marinate for 30 minutes.
7
Add starch and mix well; marinate for 30 minutes.
8
Rinse the tofu with water, drain the water, and cut into small pieces.
9
Heat the oil in the pan and add the tofu.
10
Fry only the tofu on all sides on medium to medium heat to yellow, and serve for later use.
11
Leave the oil in the pan, add the pork and fry it.
12
Fry the pork until it changes color, add the green onions and garlic, and stir-fry until fragrant.
13
Pour in the tofu and stir well.
14
Add appropriate amount of salt and stir well.
15
Pour in the coke.
16
Pour the coke over the tofu; simmer over medium to medium heat for 10 minutes.
17
Remove the soup slightly and pour in the green and red peppers.
18
Add light soy sauce to enhance the flavor.
19
The cooked tofu is full of cola and tastes fresh and sweet.Cola tofu Make Tips
1. Pan-fry the tofu with oil for a while to avoid breaking during cooking. 2. Leave the tofu on both sides to be browned incompletely to facilitate better cooking and flavor. 3. Cola is slightly sweet. Use soy sauce to neutralize it. Not only will the taste be fresh and sweet, but it can also improve the taste.