Let's have some soup
By VicentaLakin
Recipe Recommendations
- green amaranth 300 grams
- sausage a
- preserved eggs a
- Jiang a little
- garlic a little
- oil a little
- salt a little
Steps for Let's have some soup
1
Pick up the veggies and wash them clean。
2
Sausage cuttin, boned skin, ginger, garlic。
3
The cuisine is boiled in the boiler, and it's taken out into the soup pan。
4
There's another pot, a hot pot with oil, a sausage-drink。
5
Put it in eggs, ginger, garlic。
6
Then a proper amount of running water will burn。
7
Two minutes of soup will turn into milk and a little salt。
8
Leave the foam, the soup is better。
9
I'll just pour the soup in the soup with the casserole。
10
The finished chart。
11
The finished chart。