Soybeans with fish
By VicentaLakin
There are many ways to eat with fish. Today, this soy sauce is good for fish
Recipe Recommendations
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Soybeans with fish
1
Clean fish cut into little onions and small ginger slices。
2
They put ginger, onions, a spoon of salt, a spoon of wine for 10 minutes。
3
Get hot oil and fry the fish up to two sides of gold。
4
Another pot of hot oil pours into two spoons of fresh soy sauce, two spoons of white sugar, and the little fire melts it。
5
Add ginger and onions, make up the scent, pour in a bowl of water, put fish in a spoonful of fresh sauce and burn for three to four minutes。