Quizumi
By VicentaLakin
Recipe Recommendations
- ribs 800 grams
- bacon 1 block
- spring bamboo shoots half a
- louver knot several
- salt half a spoonful
- cooking wine 1 scoop
- ginger slices 3 tablets
- onion knot one
- qingshui appropriate amount
- salty and fresh
- stewed
- an hour
- senior
Steps for Quizumi
1
The ribs are put in the pot and the water is burned。
2
The cold water washes the fumes。
3
Slice。
4
Spring slices。
5
Prepare the beige。
6
Put all the food in the casserole。
7
Add a proper amount of clean water。
8
Add ginger and onions。
9
Add salt。
10
Add wine。
11
Fire slows down for an hour。
12
The finished chart。