The spinach lumber shrimp
By VicentaLakin
Spicy mouth。
Recipe Recommendations
- hot and sour
- mix
- ten minutes
- simple
Steps for The spinach lumber shrimp

1
Go to the head, go to the skin, go to the shrimp line, go to the water。
2
It's cold water, it washes away the foggy, and it's tighter。
3
A luminous ear。
4
Let's wash the lettuce, cut the silk。
5
I'll put it on the plate。
6
Quantities of salt, raw smoke, rice vinegar, perfume, chili red oil, and juice。
7
Just put on the sauce。
8
The finished product。