Hiccup pepper
By VicentaLakin
psychic mushrooms: 120g, tearing up fresh mushrooms, 20g garlic leaf practice: 1. garlic cut. pick up the pot, add a little oil, put the oil in a little salt, then put the mushrooms up to maturity 5. the pouring of pepper and garlic leaves continues until they reach the age of eight, adding appropriate quantities of water, burning fires and making pots。
Recipe Recommendations
- Pleurotus 120g
- Pepper sauce 20g
- soy sauce 5ml
- salt 1 gram
- slightly spicy
- fried
- ten minutes
- simple
Steps for Hiccup pepper
1
1. Pizza pepper cutlets. Garlic cut。2
Pick up the pot, add a little oil, put the heat in a little salt, then put the mushrooms up to the age of five。3
The paprika and garlic leaves are pouring into the sauce to mature to eight, adding the right amount of water, burning the fire and raising the pot。