Pancakes

By VicentaLakin

Pancakes
Spicy, salty, charred。

Recipe Recommendations

  • toona sinensis 50g
  • black whole wheat flour 40g
  • flour 10g
  • millet pepper half a
  • salt appropriate amount
  • corn oil appropriate amount

Steps for Pancakes

  • Make Pancakes step 0
    1
    Chasin' clean。
  • Make Pancakes step 1
    2
    Cut into small particles。
  • Make Pancakes step 2
    3
    black whole wheat 40g。
  • Make Pancakes step 3
    4
    Champagne, rice peppers in the bowl, adequate salt。
  • Make Pancakes step 4
    5
    And a proper amount of fresh water, and it's made of crumbs. When you mix it, you find more food and less noodles, and the whole wheat is coarse, and you're afraid you can't make it。
  • Make Pancakes step 5
    6
    another 10 g white flour。
  • Make Pancakes step 6
    7
    And even。
  • Make Pancakes step 7
    8
    It's hot and hot in the pot, and it's pouring in。
  • Make Pancakes step 8
    9
    Round it up with a pot shovel。
  • Make Pancakes step 9
    10
    The small and medium fire heats it up, so that it is slightly condensed, shakes the pot, removes the pancakes from the bottom of the pan and prevents the pan from being made。
  • Make Pancakes step 10
    11
    A little yellow on the bottom of the cake, with a plate。
  • Make Pancakes step 11
    12
    Turn over。
  • Make Pancakes step 12
    13
    The other side will also be tumbled to a microcosm, during which time the plate can be used to double the face。
  • Make Pancakes step 13
    14
    The finished product。
  • Make Pancakes step 14
    15
    The finished product。