♪ Little intestine graft soup ♪
By VicentaLakin
The small intestines grazed with the soup, which has warm and cold blood, the rest of the heart, the pulmonary endurance of the spleen, and can drink more in the summer. It's for the Fujian people. It's for the ginseng。
Recipe Recommendations
- small intestine 2 pieces
- lotus seed appropriate amount
- lean pork appropriate amount
- wolfberry appropriate amount
- flour appropriate amount
- peanut oil 2 spoons
- ginger 3-4 sheet
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine 1 spoon
Steps for ♪ Little intestine graft soup ♪
1
The intestines are covered with flour and peanut oil, and both sides are cleaned up。
2
A half an hour of immersion for the pellets。
3
Make it fresh in the water
4
Scratch the intestines and wash them in the water
5
Cutting the intestines into small pieces, putting the immersed lotions into small intestines, where I put three intestines, or cut them shorter, and two intestines, so it's like a peanut. It's easy to do more at once, to keep the freezer in bags, to eat and to eat。
6
Get some skinny pork for backup。
7
Putting in the casserole a little intestine and thin pork with a proper amount of water to boil and turn a small fire for about 40 minutes
8
You can put salt and chicken on the table before you start。
9
It's a very good soup for the summer, a lotion powder, a little intestine chewing and a nice soup。♪ Little intestine graft soup ♪ Make Tips
The time of the intestines depends on the sense of the population。