Eggs dry-dry sprouts
By VicentaLakin
SPROUTS OF GREEN LEAVES, A LITTLE BITTERNESS, A LITTLE SWEETNESS, A GOOD MOUTH. THE SPROUT IS A VEGETABLE AND A MEDICINE, AND IT TASTES BITTER, SEXUALLY COOL, IN THE LIVER, SPLEEN AND KIDNEY. IT'S VERY VISIBLE, IT'S SWEET, IT'S COOL. 1. ARTIFICIAL BUDS CONTAINING A RICH AMOUNT OF CARROTS THAT ENTER THE BODY AND CAN BE SYNTHESIZED WITH VITAMIN A CAN CONTRIBUTE TO THE PROVISION OF THE REQUIRED NUTRIENTS FOR RETINA PURPLE RED. THE HAEMOMAL GLUCOSE SPROUTS ALSO CONTAIN OSTEOPORIUM PROTEIN, WHICH CAN BE EFFECTIVE IN REDUCING BLOOD SUGAR AND CAN BE USED TO TREAT DISEASES SUCH AS HYPERTENSION, HYPERTENSION AND DIABETES. 3. THE HYSTERICS OF THE ANTHEM ARE IN THE LIVER. THEY ARE DRY, AND THE SPROUTS CONTAIN BEET ALKALINE, SARDINES, ETC., WHICH CAN SERVE WELL AS AN HYSTERIA。
Recipe Recommendations
- egg jerky 60g
- wolfberry buds 100g
- no appropriate amount
- garlic 2 cloves
- salt appropriate amount
- chicken essence Xiao Xu
- sesame oil Xiao Xu
Steps for Eggs dry-dry sprouts
1
Get eggs dry。
2
Slice。
3
Garlic cut the end。
4
Sprouts clean。
5
The pot boils the water。
6
Put the sprouts in the water。
7
Just boil the pot。
8
Over cold water。
9
Dry water。
10
All the ingredients put together。
11
The salt。
12
Put the chicken on。
13
Put the perfume on。
14
Blend。
15
The finished product。