Shrimp meat
By VicentaLakin
Recipe Recommendations
- shrimp appropriate amount
- pork stuffing appropriate amount
- wonton skin appropriate amount
- amaranth appropriate amount
- shallots appropriate amount
- salt appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- chili powder appropriate amount
- hot and sour
- cook
- half an hour
- simple
Steps for Shrimp meat

1
Shrimp is treated clean, pork is hung in reserve。
2
The pickle removes only leaves。
3
The broccoli is put into the pot and the water is dried from the cold。
4
Shrimp is cut to pieces in a meat pap, with five fragrances and ginger powder pouring hot oil into the scent, salt and sauce。
5
Cut the casserole。
6
Put it in a fresh meat pie and mix it evenly in one direction。
7
Skin picks a little bit nice。
8
Put a proper amount of pie on the skin。
9
In turn, it's wrapped in a box。
10
It boils with water and boils with it, and boils with it。
11
Add onion flowers and pepper powder and pour in hot oil。
12
Jealousy, soy sauce, salt sauce。
13
You can enjoy it evenly before eating。Shrimp meat Make Tips
I can't finish the freezer and keep it