Shepherd's pie
By VicentaLakin
The shepherd pie, which can be used as a dish or as a staple, does not have soothing as the pie in the West Point, but is made of potatoes, meat and vegetables without flour. And the scent of the roasting, the potatoes and the right amount of meat and vegetables will make you a good meal, and it will be suitable for hospitality。
Recipe Recommendations
- salty and fresh
- roast
- ten minutes
- ordinary
Steps for Shepherd's pie
1
Potatoes are fertilized with butter and milk and mashed with mashed potatoes。
2
Tomatoes go to Pichettin, onions cut。
3
Hot onions。
4
It's a bit of a tan。
5
Join the tomatoes for soft。
6
Add sugar and ketchup and fried。
7
Fry out soup juice and get a taste。
8
Scrambled to thick, a little juice, a little salt, a little toast, a proper amount of black pepper。
9
Spill cheese。
10
Potato mashed on cheese shredded and flatted。
11
Print it with a fork。
12
Put it in the oven at 230 degrees for 15 minutes。
13
Pull out the long silk。
14
Milk is sour, potatoes are soft, meat is a little sour and rich in layers。Shepherd's pie Make Tips
One, pork can be replaced with beef pie. 2. The ovens are different in firepower and the time of roasting varies slightly. 3 The ketchup may be added to its own taste, with a stronger taste。