Roach fragrance
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for Roach fragrance

1
Beef chopping。
2
Collapse。
3
The radish lace is dead。
4
Faces and rubbing。
5
I'm going to add ginger-snake pepper pepper and pepper eggs。
6
Add onions。
7
Add radish and fragrance。
8
Take the skin and add a proper amount of pie。
9
Pack it up。
10
It's in the pot。
11
Let's go。