Duck blood fan soup

Recipe Recommendations

• duck blood 2 boxes
• fans 1 block
• Pi County bean paste 2 tablespoons
• onion ginger appropriate amount
• white pepper 1 scoop
• salt 1 scoop

• salty and fresh
• cook
• ten minutes
• simple

Steps for Duck blood fan soup

1

Duck onions ready, fans bubble。

2

The soybean sauce is cut to pieces。

3

Duck blood cut small pieces。

4

There's fried soy sauce and onions, ginger, red oil and scent。

5

Two minutes in the duck's blood。

6

Add fresh water and boil the fire for 10 minutes until the duck's blood matures。

7

Splendid。

Recipe Categories

• home cooking