Spicy bull frog
By VicentaLakin
Recipe Recommendations
- Bullfrog 3 only
- hot sauce
- Ginger, onion, garlic and pepper
- Cooking wine with oil, salt and sauce
- starch large amount
- perilla
- medium spice
- burn
- an hour
- ordinary
Steps for Spicy bull frog
1
Go wash your hair and cut it。
2
A half an hour of salt-silver salin。
3
Prepare ingredients: ginger onions and peppers。
4
Fried cow frogs to yellow。
5
The little fire sets the ingredients and the spicy sauce open, and the oxen frogs set them up, adding the right amount of sugar and salt。
6
Water (beers) and peppers, boiled in the fire and turned to the fire for about 10-15 minutes。
7
Add violet, and final juice。
8
Plot。
9
Eat a leg。Spicy bull frog Make Tips
You can buy food online for frozen bullfrogs. Spicy sauce can be used to choose the bottom of the butter pan, the bottom of the lobster, seafood sauce, soy sauce, etc。