Cowfish

By VicentaLakin

Cowfish

Recipe Recommendations

  • grass carp art. 1
  • small rapeseed appropriate amount
  • lettuce half a
  • Pleurotus 1 flower
  • edible oil 100ml
  • soybean paste 2 tablespoons
  • onion ginger garlic appropriate amount
  • cooking wine 1 scoop
  • corn starch 1 scoop
  • salt half a spoonful

Steps for Cowfish

  • Make Cowfish step 0
    1
    Strawfish buy to wash and go to the end of the head and cut the bone。
  • Make Cowfish step 1
    2
    Clean it up again。
  • Make Cowfish step 2
    3
    The salt, the wine, the garlic and the starch pick-up are mixed for half an hour。
  • Make Cowfish step 3
    4
    Quite a mix: little oil, tarts, mushrooms。
  • Make Cowfish step 4
    5
    Scrambling is followed by boiled water, rinsing of pelvis, and shampoo of mushrooms。
  • Make Cowfish step 5
    6
    Pick up the boiler。
  • Make Cowfish step 6
    7
    Fifty percent of the oil heats into fish tablets to make the surface gold yellow。
  • Make Cowfish step 7
    8
    After extracting the controlled oil, load it in the basin。
  • Make Cowfish step 8
    9
    The boiler is full of oil and peppers。
  • Make Cowfish step 9
    10
    Plot out the peppers for disposal。
  • Make Cowfish step 10
    11
    Add onions of ginger chips。
  • Make Cowfish step 11
    12
    Add a spoonful of soy sauce to make red oil。
  • Make Cowfish step 12
    13
    We're going to have to put on a hot gravy。
  • Make Cowfish step 13
    14
    Joined by fried fish chips (note, do not overdo it so that the fish don't fall apart)。
  • Make Cowfish step 14
    15
    The finished chart。
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