Carrot
By VicentaLakin
Vegetables and carrots taste meat。
Recipe Recommendations
- pork belly appropriate amount
- white radish appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Carrot
1
Five-flower slices, white radish slicers, ginger slices。
2
A small amount of oil is put in the pot, and it's boiled out in the bouquet。
3
Put in the ginger-crunchy。
4
Put them in white carrots, ice candy, cooking wine, scrambling。
5
Boiled with water until the radish is ripe and salted 10 minutes in advance。
6
The finished product。