Chili fried meat
By VicentaLakin
It's another dish-mealer, and our primary school kids are eating hot peppers, which are totally acceptable to the chili kids. If the spicy babies use screw peppers or extra tan peppers, I make them with pig oil, fried chicken, and if they don't want to fry them, they'll just change them to five flowers。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Chili fried meat
1
Paprika slices, beans and garlic。
2
Skinny sliced。
3
The dry pot doesn't put pepper under oil for a bit of moisture, and it's just a little thin and thin。
4
A small fire boiler with pig oil and oil slag, or a fragrance of garlic when the fat comes out。
5
Skinned slices。
6
The soybeans。
7
It's starting to get hot。
8
Quite a bit of salt。
9
Half a spoon。
10
Half a spoon of sugar。
11
Scrambling out of the pot and eating rice。Chili fried meat Make Tips
1: It's easier to make a chili dry, and it can release a spicy taste. 2: Normal vegetable oils that do not accept pig oil can also be a little bit more fragrance. 3: Why is anyone cooking bad? Watch out for the fire, baby. You can eat better diets if you're full。