Shrimp and vegetable congee

Recipe Recommendations

• meters a cup
• shrimp appropriate amount
• pea a handful
• carrots small amount
• coriander two
• Jiang few slices
• salt appropriate amount
• black pepper appropriate amount
• cooking wine a spoonful
• edible oil small amount

• salty and fresh
• pot
• an hour
• ordinary

Steps for Shrimp and vegetable congee

1

Rice cleans up。

2

The casserole will be boiled with enough water, the rice will be mixed, and the water will be turned into a little fire cover and the pan will be boiled slowly。

3

Purge other vegetables for backup。

4

Shrimps go head to head to the shrimp line, make them with black peppers, ginger chips and wine。

5

The porridge in the pot was almost cooked after。

6

Put it in shrimp。

7

Vegetables continue to boil。

8

And when the vegetables are cooked, they start dressing。

9

Before the fire comes off, put on the spices。

10

A bowl of hot air, and a good, nutritious porridge。

Recipe Categories

• porridge recipe