Garlic fried meat
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Garlic fried meat

1
Food ready。
2
The garlic is salted and salted for 10 minutes, so it can taste salt。
3
Ginger, garlic ready。
4
Tomatoes。
5
It's hot and hot in the pot, and it's in pork and garlic。
6
Put in garlic, tomatoes。
7
Fired dead。
8
Into the smoke and a minute of fire。
9
The finished product。
10
Tastes great。