Garlic moths and chicken legs
By VicentaLakin
Spicy, salty, chickeny。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic moths and chicken legs

1
Garlic wash, cut the little bit。
2
Bubble good wood。
3
Chicken leg to bone。
4
Cut to Ding。
5
Put in proper salt, raw, white pepper, starch。
6
Grab a little pickle。
7
It's oily and hot, and the chickens are put in, and they're fried to the dust。
8
Pit oil, garlic, pepper, pepper sauce。
9
Pour garlic and wood。
10
Turn it up a few times。
11
Pour in good chicken legs。
12
A little salt and raw smoke, flattening the fire out. The garlic is so tender, don't get too cooked, it's just a break
13
The finished product。
14
The finished product。