A simple omelet
By VicentaLakin
Recipe Recommendations
- egg tart skin appropriate amount
- eggs appropriate amount
- pure milk appropriate amount
- condensed milk appropriate amount
- white sugar appropriate amount
- low powder appropriate amount
- sweetening
- roast
- half an hour
- simple
Steps for A simple omelet
1
Eggskin。
2
Add lactose to pure milk。
3
Egg fluid。
4
scan 20 g low powder。
5
The egg ooze was poured into the oven。
6
200 degrees, 25 minutes or so。
7
The finished product。