The cucumber platters

By VicentaLakin

The cucumber platters

Recipe Recommendations

  • fungus 20g
  • cucumber 1 piece
  • peanut 80g
  • millet spicy of 4
  • garlic one
  • salt 1 teaspoon
  • sugar
  • Flavor Delta's finest special soy sauce 2 tablespoons
  • Flavor Delta's best oyster sauce 1 tablespoon
  • Flavor Flavor Rice Vinegar 1 tablespoon

Steps for The cucumber platters

  • Make The cucumber platters step 0
    1
    Prepare food。
  • Make The cucumber platters step 1
    2
    Blackwood ears were immersed for 1-2 hours and flour was washed clean. It's three minutes, and it's in cold water for a while。
  • Make The cucumber platters step 2
    3
    Cold-pot oil, pouring into peanuts, little fire fragrances, making it a little darker。
  • Make The cucumber platters step 3
    4
    The cucumbers are cleaned, the tails go, the food bags are loaded, the blades are flattened。
  • Make The cucumber platters step 4
    5
    The chili is cut in small circles, the garlic is cut to the ground, the peanuts are dry, the black wood is dry and the cucumber is cut in small parts。
  • Make The cucumber platters step 5
    6
    A small spoon of salt, a spoon of sugar, and two spoons of tame-smelling specialty。
  • Make The cucumber platters step 6
    7
    Tastes like a big spoon of rice。
  • Make The cucumber platters step 7
    8
    It's a spoonful of ointment oil。
  • Make The cucumber platters step 8
    9
    Smuggle evenly。
  • Make The cucumber platters step 9
    10
    The big bowl is filled with all the food, and the juice is evenly drawn, and it's made for about an hour。
  • Make The cucumber platters step 10
    11
    We can't miss our summer diet
  • The cucumber platters Make Tips

    Blackwood ears can be soaked to bubblehead, not long bubbles, bad health! If you are lazy, buy ready-made peanut rice. The cucumbers are filmed in bags, they don't splatter everywhere。

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