Ribs and rice cakes

By OrlandTurcotte

Ribs and rice cakes
Ingredients: rice cake,onion,ribs,water,oil,soy sauce

Recipe Recommendations

  • onion in 1
  • ribs 3 pieces
  • rice cake appropriate amount
  • oil appropriate amount
  • water appropriate amount
  • soy sauce appropriate amount

Steps for Ribs and rice cakes

  • Make step 0
    1
    1. Shred onions;
  • Make step 1
    2
    2. Clean the ribs;
  • Make step 2
    3
    3. Pat the ribs with the back of the knife;
  • Make step 3
    4
    4. Put the ribs into the pan and fry;
  • Make step 4
    5
    5. Fry until there are no blood stains and remove;
  • Make step 5
    6
    6. Put the onions into the pan and stir-fry until they change color;
  • Make step 6
    7
    7. Put the ribs into the pan and stir fry together;
  • Make step 7
    8
    8. Add soy sauce;
  • Make step 8
    9
    9. Add clear water to the surface of the ingredients;
  • Make step 9
    10
    10. Lay the rice cake on top of the ingredients;
  • Make step 10
    11
    11. Cover the lid and simmer over low heat for a while;
  • Make step 11
    12
    12. Remove the lid;
  • Make step 12
    13
    13. Use a shovel to turn the ingredients;
  • Make step 13
    14
    14. Turn the heat up and collect the juice slightly;
  • Make step 14
    15
    15. Completed.

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