Tomato noodles
By VicentaLakin
Recipe Recommendations
- beef brisket appropriate amount
- alkali water surface appropriate amount
- tomato appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- green onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- peanut oil appropriate amount
- ketchup appropriate amount
Steps for Tomato noodles
1
Cows wash and cut small pieces。
2
Cows in cold water boiled and washed up。
3
Cows in cold water are boiled with blood and are washed up。
4
Eight horns, guacamole, fragrance leaves, ginger-cleaning spare。
5
Hot oily spices in the pan。
6
I'll put it in the oxen。
7
Add a proper amount of platinum oil, evenly pumped and dried。
8
Add a proper amount of water, salt boiled。
9
Turn the calf into a high-pressure pan。
10
Cover the fire and boil it for about 15 minutes。
11
Tomatoes go to the rinse and clean up。
12
Onions wash clean onions。
13
The hot oil in the pot is put in the tomato flip-out juice。
14
Add appropriate amounts of ketchup。
15
Add a good oxen and a proper oxen soup。
16
Add an appropriate amount of salt and boil the fire and turn the little flamingo for about 10 minutes to thick soup。
17
The water in the pot is boiled open into noodles until the end of life。
18
I'll put the cooked noodles in the bowl。
19
Just put onion flowers。
20
The finished product。
21
The finished product。
22
The finished product。