Lunch

By VicentaLakin

Lunch

Recipe Recommendations

  • Reed leaf appropriate amount
  • jiangmi appropriate amount
  • red dates appropriate amount
  • red bean paste appropriate amount
  • qingshui appropriate amount

Steps for Lunch

  • Make Lunch step 0
    1
    Chon-mei bubbled two hours early, and the reed leaves were burned in the boiler, the red dates were washed and the ropes were ready。
  • Make Lunch step 1
    2
    Based on the width of the leaves, I didn't like too many, so I used three leaves to fold into a funnel。
  • Make Lunch step 2
    3
    Put a date on。
  • Make Lunch step 3
    4
    Put a small amount of rice。
  • Make Lunch step 4
    5
    Two more dates。
  • Make Lunch step 5
    6
    I'll fill it in. Don't be too full
  • Make Lunch step 6
    7
    Keep your left hand close and your right hand cover the leaves。
  • Make Lunch step 7
    8
    Bring the leaves over again。
  • Make Lunch step 8
    9
    Fly out of a pick-up。
  • Make Lunch step 9
    10
    We'll tie it up。
  • Make Lunch step 10
    11
    It's done
  • Make Lunch step 11
    12
    Isn't it beautiful
  • Make Lunch step 12
    13
    Then do all the twigs, cut the tip of the leaf。
  • Make Lunch step 13
    14
    It's pouring in the right amount of water, no food。
  • Make Lunch step 14
    15
    The fire broke open and turned into a fire, boiled for 40 minutes and suffocated for a while。
  • Make Lunch step 15
    16
    Patience
  • Make Lunch step 16
    17
    Sweet and soft, good afternoon

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