Garlic meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- garlic moss appropriate amount
- Pi County bean paste appropriate amount
- Haitian soybean paste appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- onion ginger garlic appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Garlic meat
1
Five flowers cut the pieces clean。
2
Put the fiery meat in the water and add onions to the ginger pepper wine, rind, and boil it in the fire for 20 minutes。
3
Five flowers of meat to wash, garlic crotch。
4
Let's go。
5
Add to the soybean, soybean and garlic。
6
Join garlic and flip。
7
Add white sugar, flat-fried again, a little pepper before you go out。
8
It's beautiful. Eat