Beef casserole
By VicentaLakin
Sichuan's veal is fried beef, it's delicious, it's fragrance, it's delicious, it's delicious。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- senior
Steps for Beef casserole

1
Prepare the ingredients。
2
It needs warm water。
3
Beef slices, with gingers, soy sauce, platinum oil, powdered powder, marmalade. Carrot Chess, cut the groceries。
4
Hot oil and garlic, with beef fried。
5
The color changes can fill up。
6
Another pot, hot sauce, carrots。
7
Add a little fresh water for two minutes。
8
We're going to throw beef together。
9
Add a little bit of salt, soy sauce and soy sauce。
10
The finished product。