Meatloaf
By VicentaLakin
Recipe Recommendations
- tenderloin appropriate amount
- toona sinensis appropriate amount
- garlic appropriate amount
- starch appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Meatloaf
1
The meat is salted, the wine, the raw, and the water is mixed for 10 minutes。
2
The sprouts are clean。
3
And the boiled pot of water turns to colour, and it is made cold。
4
The fragrance is fine, the garlic is crushed。
5
It's hot and hot in the pan, and it's rinse and tan。
6
Put the pasta in。
7
Put it in the fragrance for a couple of minutes。
8
Salty。