Air-cracker
By VicentaLakin
Recipe Recommendations
- eggplant appropriate amount
- minced meat appropriate amount
- eggs appropriate amount
- cornflour appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- peanut oil appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- roast
- an hour
- simple
Steps for Air-cracker
1
The green leather eggplant is washed, split into two pieces, cut into thin pieces that are constantly evenly slit in each of the two. Prevent cutting, put two chopsticks next to it。
2
Prepare meat pies, with a proper amount of salt, raw smoke, wine, platinum oil and ginger paste mixed in。
3
Get ready for egg fluid and powder。
4
Put the meat in the middle of the eggplant, rub the egg fluid and then pollen。
5
It's evenly placed in the air frying pan with a little oil spray. 200 degrees, 15 minutes, like 18 minutes old。