The fragrance of meat, the fried beans
By VicentaLakin
It's time for the veggies, the fragrances, the fragrances, the nutrients
Recipe Recommendations
- edamame rice appropriate amount
- diced meat appropriate amount
- fragrant dried appropriate amount
- chives appropriate amount
- lard appropriate amount
- salt appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- chicken essence a little
- salty fragrance
- burn
- ten minutes
- ordinary
Steps for The fragrance of meat, the fried beans
1
Scratch the beans for the spare。
2
Skinned meat cut into Ding's spare。
3
Onions cut into little ding, fragrance。
4
Scrambled it and cut it to Ding。
5
Hot pots in pig oil and onions in onions。
6
Put in the chowder。
7
Put it in the fragrance fire to make it soft, add a proper amount of salt and smoke it to the top。
8
The beans are boiled with salt water for two minutes。
9
I'm gonna put in a good soybeans for one minute and a hot water bottle for five minutes。
10
Onions, peppers, chickens。
11
The finished chart。
12
The finished chart。The fragrance of meat, the fried beans Make Tips
Mammy with salted water can reduce the time of burning