Olympus

By VicentaLakin

Olympus
It's easy home's usually fried。

Recipe Recommendations

  • cabbage 300g
  • oyster sauce appropriate amount
  • salt appropriate amount
  • MSG a little
  • garlic appropriate amount
  • mature oil a little

Steps for Olympus

  • Make Olympus step 0
    1
    The frying pan and water were burned open and put into the vegetable heart, with a little oil and salt, which was recovered for about three minutes。
  • Make Olympus step 1
    2
    Dry-dry water, cut into a little bit。
  • Make Olympus step 2
    3
    The frying pans are hot and the garlic smells。
  • Make Olympus step 3
    4
    Put it in the heart。
  • Make Olympus step 4
    5
    Turn it over for a minute and evenly heat it up。
  • Make Olympus step 5
    6
    A little salt。
  • Make Olympus step 6
    7
    A little taste。
  • Make Olympus step 7
    8
    Equivalent amounts of pelican oil。
  • Make Olympus step 8
    9
    Load。
  • Make Olympus step 9
    10
    The finished product. Tastes good, tastes good。
  • Olympus Make Tips

    Aqueous water removes the odour of vegetables and is more sweet and sweet. 2. Equivalent amounts of pelican oil add to the sense of beauty。

    Recipe Categories