Eggs with watermelon peels

By VicentaLakin

Eggs with watermelon peels
The watermelon, which is watery, nutritious and tasteless, is a small dish that does not want to be wasted when the material is abundant. How can the watermelon be thrown off during the seal? Last time I had sugared watermelon peels (which can be found on my home page), I liked them, but the elderly had a high blood sugar and had to control them。

Recipe Recommendations

  • watermelon skin appropriate amount
  • egg jerky 150 grams
  • Flavor Delta's best oyster sauce 1 tablespoon
  • Heran Organic Brown Rice Vinegar 1 tablespoon
  • walnut oil 1 tablespoon
  • salt a little
  • white granulated sugar 1 teaspoon

Steps for Eggs with watermelon peels

  • Make Eggs with watermelon peels step 0
    1
    Get ready for food and spices。
  • Make Eggs with watermelon peels step 1
    2
    The watermelon peels off the skin. I use a shaving knife. It's fast。
  • Make Eggs with watermelon peels step 2
    3
    Slice it up, and the guacamole can be scraped with a metal spoon, or it can't be scraped。
  • Make Eggs with watermelon peels step 3
    4
    Watermelon Piss put a small amount of salt in the bowl, scratched it for half an hour and picked it up。
  • Make Eggs with watermelon peels step 4
    5
    Eggs dry first in thin, then in silk。
  • Make Eggs with watermelon peels step 5
    6
    The pickled watermelon Pizza drys up and puts it in the plate with the egg Grid。
  • Make Eggs with watermelon peels step 6
    7
    I'll make a sauce: a tampon oil, an organic berries, a large spoon of walnut oil, a small spoon of white sugar, and a bump in the hand to emulsion。
  • Make Eggs with watermelon peels step 7
    8
    In eggs dry and watermelon skin, evenly mixed。
  • Make Eggs with watermelon peels step 8
    9
    The eggs are dry and fragrance, the watermelon is soft, the salt is salty, the taste is rich and the stomach is ready for dinner。
  • Eggs with watermelon peels Make Tips

    This sauce is based on the changes made by the vinegar, and the use of oil has been significantly reduced. 2 Please increase or reduce the amount or variety of sauce according to your taste, and not pour it all into the food, but add it to it a small number of times and taste it for adjustment. 3 does not like white sugar to replace honey. 4 Add peanut shredding, white sesame, millimetre spicy, etc。

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