Spring beef
By VicentaLakin
Recipe Recommendations
- spring bamboo shoots appropriate amount
- beef appropriate amount
- chives appropriate amount
- peanut oil appropriate amount
- corn starch appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
Steps for Spring beef
1
Beef wash, clean slice spare。
2
The beef is put in the bowl with appropriate amounts of neptunium oil, corn starch, peanut oil。
3
Hold the beef still。
4
Spring treatment clean backup。
5
When the spring is cold, the pot is hot and washed again。
6
Spring sting and cut。
7
Onions wash clean slices。
8
The hot oil in the pot is put in the beef to boil to the ripe。
9
Hot oil in the pot。
10
A little salt-dipping。
11
Join the beef fire and add a little fresh water for about two minutes。
12
Join the onions and flip。
13
Just put the onion leaves on the table before you go out。
14
The finished product。
15
The finished product。