Beef intestines
By VicentaLakin
My kids love salted meat at the end of the day. They have a bag of beef roasted sausages with salted egg yolk。
Recipe Recommendations
- glutinous rice 250g
- Beef Roast Sausage 1 bag
- salted egg yolk the 12
- peanuts appropriate amount
- oyster sauce 20g
- braised soy sauce 20g
- linseed oil 10g
- salty and fresh
- cook
- several hours
- ordinary
Steps for Beef intestines
1
Five minutes of salted egg yolk。
2
Beef roasted intestines。
3
The rice is immersed in water for about four hours。
4
Get the rice out, dry the water。
5
Add platinum oil, red soy sauce and linen oil。
6
Leaf rolls into cones, with rice on the bottom。
7
Put salted yolk and roasted sausage in the middle。
8
It's covered in rice. Put some good peanuts on it。
9
Wrap it in four corners。
10
It's all wrapped up and it's not cold。
11
The fire opened and then boiled for about three hours。
12
Cooked meat, roasted sausages and salted egg yolk。Beef intestines Make Tips
The rice needs to be soaked and then used。