Slurping cucumbers
By VicentaLakin
Recipe Recommendations
- lean meat appropriate amount
- cucumber a
- minced garlic appropriate amount
- peanuts a little
- oil a little
- sesame oil a little
- soy sauce a little
- balsamic vinegar a little
- sugar a little
- sweet potato powder a little
- salt a little
- pepper powder a little
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Slurping cucumbers
1
Preparation: Skin meat, garlic paste, spicy rice, peanut rice。
2
First, clean the cucumber, put it in a fresh bag, hit it with a stick of face, then put it in a big bowl。
3
Skinned meat slices, red potato powder, pepper powder, a little salt with a little bit of salt, and a little water that's fully balanced。
4
The water in the electric boiler boils open, and is put in the pickled piece of thin meat, which is not mixed, so that it is immersed for three minutes, then burned with a fire, so that the thin piece is soft, and then the asphalt is released。
5
A little cooler and put the smooth meat on the surface of the cucumber。
6
Hot pots with oil, garlic paste, hot rice, fried spices。
7
Down on the skating surface。
8
Then put the sauce, the perfume, the vinegar, the sugar in, and evenly mix the plates。
9
Finally, you can put peanuts on the surface。
10
The finished chart。
11
The finished chart。