Potato meat
By VicentaLakin
The raw materials of potato roast are mainly potatoes and pork, fresh potatoes containing abundant vitamins, starch and trace elements, and pork containing abundant protein and fatty acid. It tastes good. The meat isn't greasy. Try it
Recipe Recommendations
- pork belly 600 grams
- potatoes 3 only
- octagonal 1
- dried chili 5 stars five
- rock sugar appropriate amount
- ginger slices appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- beer half a
Steps for Potato meat
1
Five flowers cut。
2
Nanchang beer。
3
Potato peel。
4
Water and wine in the pot。
5
Clean it up. Clean it up。
6
Put it in the pot。
7
Turn it over and fry it, pour out the extra oil。
8
Ginger, ice cream, dry pepper。
9
Join the ginger。
10
It's always colored, spicy, pelican oil, half a beer。
11
Pour the pot for 30 minutes。
12
Join the potatoes, the fire slows down for 20 minutes。
13
Fire for juice。
14
The finished chart。
15
The finished chart。
16
It's finished。